Exceptional, best-in-class ingredients go into every C'est Gourmet pastry, from Plugras butter to premium flours, Berkshire pork and cage-free eggs. Each pastry is pre-proofed, coated in a delicate egg wash and ready to bake. Savory ham and Emmentaler cheese are rolled into flaky, buttery laminated dough, and at 3.5 ounces apiece, these are an excellent mid-sized breakfast option that looks (and tastes) great in a case, a breakfast basket or on a buffet line.
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