These 72% Extra-bitter Dark Chocolate Drops center the unique flavors of Trinitario and Criollo cocoa beans cultivated across Venezuela’s diverse terrain. With a strong bitterness, the dark chocolate Araguani offers a rich and complex aromatic profile of warm (grapes, chestnuts, licorice, etc.) and toasted notes.
Valrhona has a strong history with Venezuela. It began in the 1990s with a commitment to rehabilitate Venezuela's old cocoa varieties, such as Porcelana, to ensure their preservation. We selected the Sur del Lago region of Venezuela, known for the richness of its terroir, which gives Araguani all its aromatic complexity.
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