This pasteurized Manchego from Cuenca, aged one year, is nutty, buttery, and full-flavored. The taste is full and fills the entire mouth. There is a nice balance between acid up front and the rich finish. This cheese is made by a family-owned company that has won many awards for its Manchego.
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This is a placeholder block. Replace with real content.
This is a placeholder block. Replace with real content.