Hanamaruki's patented Liquid Shio Koji is a pure enzyme-rich elixir extracted from traditional shio koji. This "liquid gold" delivers concentrated umami flavor perfect for marinating meats, seasoning broths and enhancing meatballs or dumpling fillings. The convenient liquid format provides all the savory benefits of traditional shio koji without solids, making it incredibly versatile for any application requiring umami enhancement.
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