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Prima Reggianito is a hard, cow’s milk cheese from Lithuania, aged for a minimum of 12 months. With a creamy color and a clean, lightly sharp aroma, it offers a delicate pungency and supple texture perfect for grating or slicing. Its naturally hard rind protects a cheese with uniform firmness and slight dryness, ideal for enhancing pasta, salads, or cheese boards. Suggested Use: Grate over pasta, risotto, or salads, slice for cheese boards, or enjoy on its own as a savory snack.