Handcrafted in the tradition of French cheese ateliers, Eiffel Tower Brie delights with its rich, creamy paste and delicate, edible white rind. Slice for a classic cheese board or gently warm to create a luscious centerpiece. • Pair with crisp white wines or ripe pears • Spread over rustic baguette for an authentic touch. Suggested Use: Serve at room temperature. Pair with wine, fresh fruit, or spread on crusty bread. Enjoy within 7 days.
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