A vibrant, modern reimagining of a beloved street food tradition. Earthy chickpeas, sweet beets, onions, wholesome brown rice and rich, nutty tahini chopped, blended and formed into ready-to-fry rounds of extraordinary color and flavor. The beet's natural sweetness deepens the chickpea's earthy foundation while lending a jewel-toned hue that makes these falafel as visually arresting as they are delicious. All natural, vegetarian and requiring nothing more than a hot pan or fryer to achieve a gloriously crisp exterior and supremely flavorful, tender interior.
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