This 100% fully traceable USDA Organic extra virgin olive oil is cold extracted within hours from picking unripen green Koroneiki variety olives, grown in the Messinia region of Greece. Smooth, fresh, and full-bodied, this extra virgin olive oil features notes of exotic fruit, ripe tomato, peach, and flowers. It encompasses an all-around robust flavor profile and medium bitterness with a pungent peppery aftertaste, while delivering a multisensory experience, striking emerald green color, and polyphenol antioxidants.
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