A luxe expression of the centuries-old dairy traditions of its native Charentes-Poitou region. Cows graze on lush grasses, the resulting cream is rich in terroir, and the butter is painstakingly crafted for consistent richness and flavor. 82% butterfat, with notes of hazelnut and cream. Superb for pastry, bread service and glossy pan sauces. PDO.
This is a placeholder block. Replace with real content.
This is a placeholder block. Replace with real content.
This is a placeholder block. Replace with real content.