This Black Summer Truffle Paste effortlessly innovates any dish on your menu, offering a stunningly complex flavor and a mouthwatering Italian flare. This concentrated paste is an elegant confluence of extra virgin olive oil and pureed summer truffles, supported by the grounding flavors of parsley, garlic, and black pepper. The result is a luxurious collection of sweet flavors with strong notes of hazelnut. Enjoy atop crostini and flatbreads or in a rich, cream-based sauce.
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