This artisan-crafted Applewood Bacon is bursting with smoky and sweet flavors for an unforgettable bite that elevates bacon from side dish to superstar. This bacon is cured in rich maple syrup and brown sugar for days before being smoked over burning applewood embers. The result is a deliciously earthy bacon that pairs perfectly with a creamy macaroni and cheese or Allen Brothers Angus beef sliders.
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