This Old-Fashioned Mozzarella Cheese Loaf brings a generous dose of refined Italian tradition to any pizza, salad, or creamy pasta dish. Crafted with farm-fresh whole milk from rBST-free cows, this mozzarella has a soft, light texture and a creamy, slightly sweet flavor. This old-fashioned variety boasts a buttery light yellow color as opposed to the milky white of fresh mozzarella. Use in an inspired ciabatta grilled cheese with pesto and tomato or grate over stuffed peppers for a satisfying, flavorful entree.
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