Aged 4 Months. This is the Balearic Islands' most celebrated cheese, and for good reason. Mahón arrives as a distinctive square tile with an orange rind, a semi-soft paste with small eyes and a mellow, buttery flavor. It is crafted exclusively from the milk of cows grazing in Menorca's UNESCO biosphere reserve, where the Mediterranean climate and sea-salt air influence every bite. Cow's milk.
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