This Soppressata Friuli Salami is the culmination of over a century of Milanese culinary tradition. Made in small batches from all-natural ingredients with no added nitrates or nitrites, this coarse ground salami is aged slowly for a full-bodied and savory flavor. With hints of sea salt, sugar, and garlic, this salami pairs wonderfully with mature cheddar and a chilled glass of chardonnay.
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